[Enjoy fresh fish] "Hana Course" offers 9 dishes of seasonal flavors, including charcoal-grilled fresh fish and the specialty "Taimeshi" (sea bream rice)

Course details

[Enjoy fresh fish] "Hana Course" offers 9 dishes of seasonal flavors, including charcoal-grilled fresh fish and the specialty "Taimeshi" (sea bream rice)

4400 yen(Tax included)

9items
2-8persons

This course is recommended for those who want to casually enjoy fresh seasonal fish.You can enjoy seasonal dishes, fresh sashimi, and of course the specialty sea bream rice.※ The content may be changed by purchase.

Course menu

・Appetizer…Cold asparagus and soy milk soup

Conger eel roe, cherry tomato pickles, princess okra

Cold corn chawanmushi, kosode sushi

・Handmade tofu

・Sashimi…Assortment of 4 kinds of sashimi

・Charcoal grilled fish legs, ray fins, corn

・Fried food: Seasonal fried food

・Small bowls...Seasonal small bowls

・Boiled fish: seasonal boiled fish

・Meals…Specialty sea bream rice, pickles, miso soup

・Dessert: Seasonal fruits

Reservation reception time: 17:00~20:30

Available days for reservation: Tuesdays to Sundays, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 17:00 the day before your visit

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2025/07/28 update